Makes 1 cake Inspired by muriellebanackissa.com In a 6-8 oz mug, combine flour, almond flour, cacao powder, baking powder, and salt. Mix well using a fork. Mix together plant…
Inspired by budgetbytes.com Cooking time 10-15 minutes after veggies are prepped Serves 4-6 Use a wok, a large high sided skillet, or a dutch oven. Spicy Coconut Sauce: whisk…
Place all ingredients in a blender and blend until smooth. Store in a jar. Keeps a week or more. Drizzle over a salad.
Combine ingredients in a food processor or blender until smooth. Refrigerate at least 2 hours to blend flavor. Keeps a week. Watch me make this recipe on my YouTube…
Adapted from The Prevent and Reverse Heart Disease Cookbook. A wonderful gravy, just in time for holiday season.
(With crispy skins, optional)
One of Chef AJ’s favorite meals; she serves them with apple sauce and red onion.
Makes 3-4 servings 1. In a blender, add all ingredients. Blend for a minute or more (depending on the blender), until the seeds are fully pulverized and the pudding…
From Forksoverknives.com
From Katie Mae, The Culinary Gym
