Makes 1 cake Inspired by muriellebanackissa.com In a 6-8 oz mug, combine flour, almond flour, cacao powder, baking powder, and salt. Mix well using a fork. Mix together plant…
Makes 3-4 servings 1. In a blender, add all ingredients. Blend for a minute or more (depending on the blender), until the seeds are fully pulverized and the pudding…
Make multiple batches and freeze extras to take to the movie theater, on an airplane, or as an after-dinner snack with a glass of nondairy milk.
Dates are nature’s candy and a great natural sweetener.
This is a delicious dessert to share with someone you really, really like. From Chef Del’s Better Than Vegan.
Toast the pecans and shredded coconut in a 350 F oven for 5 minutes Add the toasted mixture to the bowl of a food processor with the remaining ingredients…